We are very pleased to introduce Lorrie Headley as our new caterer.  Lorrie is an Ayrshire man with a passion for Burns, cooking, wine and walking. He hails from Mauchline and has a long career in the catering trade.

He joins us in strange and uncertain times but you will all give him a warm welcome and support him with your custom.

In a change from recent times Lorrie is keen to offer food whenever there is curling, just like the old days, so please do stay and share a meal or snack. 

Should you or your club wish to organise your post-match catering you can contact Lorrie directly either in the ice rink or on 07748 884377. 


A message from Lorrie

I see myself as being an integral part of the team, along with your committee, ice, office and bar staff all here to deliver your curling experience – and for my part, a ‘can do’ attitude is guaranteed.

Fresh Food Done Well is my mantra and I believe you will enjoy my dishes.  I am never happier than when I am in the kitchen and I can’t wait to put on my whites and meet everybody.

Good food makes people smile – I like that notion.

Looking forward to looking after you.


Lorrie Day Menu 2


Sample Menus

Soup £3.50

Minestrone, Parmesan & warm bruschetta

Ham hock & Lentil Broth – Mini baguette

Cream of tomato wedge brown craft bread

Chunky Golden Veg, Fresh baked roll

Creamy Mushroom & Tarragon Focaccia Bread


Lunch Special


Chicken Tempura – Sweet chilli dip, Salad, Proper chips

Posh Mac n’ Cheese, Salad, garlic bread and chips

Goujons of Fresh haddock, Proper chips, mushy peas

(Small Plate) Chicken Jalfrezi, Basmati rice, poppadum


 Main Dishes

 ‘Butchers Platter’, Gammon, Lamb, Pork, Burger Mustard mash & gravy £ 9.00

Posh Mac n’ Cheese, Salad, garlic bread and chips £7.00

Sept Dressed Haddock, Proper chips, Mushy peas £9.00

Chicken & Ham Ashet Pie, Crushed Salas, Pot and Veg £9.00

Slow cooked braised steak & onions, roast potatoes and veg £9.00

Pan seared salmon glazed with Emmental cheese and served on buttered leek, potatoes and veg £9.00

‘Big Fish Platter ‘Haddock, Scampi, Prawn Marie Rose, chips, garden peas £9.00

Chicken Jalfrezi, Basmati Rice, Poppadum £9.00


Deserts £4.50

Clootie Dumpling and custard or cream

Jack Daniels soaked bread & butter pudding

Stuffed Apple in puff pastry

Strawberries & Chantilly cream meringue.